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Just Holiday Recipes

 

Christmas Jam

1 (12 oz.) pkg. cranberries, chopped in food processor
2 pkg. frozen strawberries
1 (3 oz.) pkg. fruit pectin (liquid)
4 c. sugar

Mix sugar, strawberries and cranberries. Cook 1 minute at full rolling boil. Put package of pectin in and cook 2-3 minutes longer. Skim and put in jars.

Printer friendly version: Christmas Jam

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